Farmer's Market - 22 Jan 2011
I love going to the farmer's market on Saturday morning, because I love buying all the yummy stuff there, and I'm always amazed at what you can buy. Since it is seasonal, the selection is always gradually changing, which keeps it interesting. This week I got this, plus a coffee, for $50. It's amazing how little you can buy for $50 now-a-days. The "made goods" cost a lot more - if I take out the falafel, broad bean salad and cornish pasties, cheese and coffee, then it goes down to only $20. But I really like buying the made goods here, because they are a lot nicer than supermarket ones, and although more expensive than the cheap mass-produced cheese and so on, they are cheaper I think than equal quality supermarket and deli sold goods. Full list, with prices as far as I can remember now: Falafel with a little pottle of tahini sauce $5 Two cornish pasties $9.40 Chedder cheese off-cuts (the best chedder ever! It actually says on it Tasty cheese, but I don't know